Matcha Yomonokaori 30g Yamamasa Koyamaen

Product Description

This is matcha made with carefully selected ingredients and manufacturing methods from Ujiyama Masakoyamaen. Please give it a try.

Product specifications

Name: Matcha

Ingredients: Green tea (Made in Japan)

Contents: 30g

Best before date: Approximately 8 months from manufacture

Storage method: Store in the refrigerator or a cool, dark place, and be careful of moisture and odors.

Manufacturer: Yamamasa Koyamaen Co., Ltd.

96 Kubo, Ogura-cho, Uji-shi, Kyoto

Notes: [Precautions for use]

Matcha is a food that changes color quickly and is sensitive to high temperatures, high humidity, sunlight, and odors. Please handle with care.

・Lower temperatures are more effective for maintaining quality. We recommend storing in the refrigerator or freezer. When using, please return the container to room temperature completely before opening to prevent condensation due to temperature differences.

・If the container is not tightly sealed after opening and stored in the refrigerator, it may cause rapid quality deterioration due to odors and condensation due to temperature differences. Store in a sealed container at room temperature and use as soon as possible.

・Matcha is very fine-grained and tends to clump due to static electricity. We recommend sifting the matcha through a sieve just before use. As it is easily absorbent, the matcha sprinkled on Japanese and Western sweets may become wet (cry) over time.

・Yamamasa Koyamaen's matcha is naturally green and does not contain any additives. When heated, the flavor may deteriorate and the color may turn reddish. In addition, it may fade due to exposure to light if displayed in a showcase for a long time.

・To maintain quality, oxygen absorbers are sealed inside the cans and bags. If you are putting bagged matcha directly into the work process, please be careful not to accidentally put in the oxygen absorber. The oxygen absorber is made of packaging material that is harmless even if it comes into direct contact with the matcha.