Description
Chigi no Shiro (千木の白)
Refreshing Uji Matcha with Balanced Astringency and Umami
Tea Type: Primarily recommended for Usucha
Available Sizes: 40g Can / 100g Bag
Recommended For: Everyday matcha, traditional preparation, home enjoyment, and tea practice
About Chigi no Shiro
Chigi no Shiro is a Kyoto-grown Uji Matcha characterized by a refreshing green aroma and a well-balanced combination of light astringency and umami.
Its aroma and flavor are clearly expressed without becoming overly heavy, creating an approachable matcha for everyday preparation and tea practice.
Chigi no Shiro is primarily recommended for Usucha. Preparing it slightly thinner highlights its refreshing aroma and creates a clean, balanced finish.
Flavor Profile
Chigi no Shiro combines refreshing aroma, light astringency, and gentle umami. These elements remain clearly defined while maintaining a balanced and easy-to-enjoy character.
- Refreshing green tea aroma
- Light and noticeable astringency
- Gentle umami
- Clean, balanced finish
- Especially refreshing when prepared slightly thinner
Recommended Uses
- Traditional Usucha preparation
- Everyday matcha at home
- Tea ceremony lessons and practice
- Serving with Japanese confectionery
- Hot or cold matcha preparation
Preparation Instructions
- Sift approximately 1.5g of matcha into a tea bowl.
- Add approximately 70ml of hot water.
- Use water at approximately 75–85°C in winter or 70–80°C in summer.
- First stir slowly to disperse the matcha evenly.
- Whisk briskly with a chasen until a fine layer of foam forms.
- Lift the whisk gently from the center to finish.
Preparation Tips
- Sift the powder immediately before preparation to reduce clumps.
- Use freshly boiled soft water and allow it to cool before whisking.
- Prepare slightly thinner to emphasize its refreshing aroma and clean finish.
- Adjust the amount of water and temperature according to preference.
- Preheat the tea bowl and soften the chasen in warm water before use.
Product Specifications
Brand: Marukyu Koyamaen
Product Name: Chigi no Shiro (千木の白)
Product Type: Japanese Matcha / Green Tea Powder
Tea Type: Primarily recommended for Usucha
Ingredients: Green tea (Japan)
Production Area: Kyoto Prefecture, Japan
Available Sizes: 40g Can / 100g Bag
40g Can Dimensions: ⌀6 × H7cm
100g Bag Dimensions: W21 × H14.5 × D2cm
Best Before: 7 months from manufacture
40g Can JAN: 4994520208045
100g Bag JAN: 4994520208601
Manufacturer: Marukyu Koyamaen Co., Ltd.
Manufacturer Address: 86 Terauchi, Ogura-cho, Uji-shi, Kyoto 611-0042, Japan
Size Options
40g Can: A compact, resealable format suitable for occasional use, traditional preparation, home enjoyment, and customers trying Chigi no Shiro for the first time.
100g Bag: A practical format for frequent matcha preparation, regular tea practice, and shared use. Transfer the powder to an airtight container after opening.
Storage and Handling
Store unopened matcha in a cool, dark place or under refrigeration. Protect it from heat, humidity, direct sunlight, and strong odors.
If refrigerated or frozen, allow the unopened package to return close to room temperature before opening. This helps prevent condensation from affecting the powder.
After opening, close the can securely or transfer the bagged matcha to an airtight container and refrigerate. Use as soon as possible to enjoy its natural color, aroma, and flavor.
Key Highlights
Refreshing Green Aroma: Chigi no Shiro offers a clearly expressed green tea aroma with a clean and approachable character.
Balanced Flavor: Light astringency and gentle umami create a well-balanced Uji Matcha for everyday enjoyment and tea practice.
Two Practical Sizes: Choose the compact 40g can for occasional use or the 100g bag for frequent preparation and regular practice.
Notes and Precautions
- Chigi no Shiro is primarily recommended for Usucha preparation.
- Preparing it slightly thinner helps emphasize its refreshing character.
- Matcha may naturally form small clumps during transportation or storage; this does not indicate a quality problem.
- Sift the powder before preparation for smoother whisking.
- Natural color, aroma, and flavor may vary slightly between production lots.
- Keep the product away from heat, moisture, sunlight, and strong odors.
- Consume promptly after opening.









