Description
Isuzu (五十鈴)
Balanced Uji Matcha for Everyday Enjoyment
Tea Type: Primarily recommended for Usucha
Available Sizes: 40g Can / 100g Bag
Recommended For: Everyday matcha, tea practice, matcha lattes, milk-based drinks, and confectionery
About Isuzu
Isuzu is a Kyoto-grown Uji Matcha characterized by a careful balance of refreshing aroma, pleasant astringency, mellow umami, and a lightly bitter finish.
Its vivid green appearance and approachable flavor make it suitable for everyday matcha preparation and tea practice. When whisked slightly thinner, Isuzu develops a particularly clean and refreshing character.
This finely milled Green Tea Powder also pairs naturally with milk and cream, making it a versatile choice for matcha lattes, desserts, and confectionery.
Flavor Profile
Isuzu combines a refreshing aroma and mellow umami with noticeable astringency and light bitterness. The result is a balanced Uji Matcha with a clean and clearly defined finish.
- Refreshing Japanese green tea aroma
- Mellow and gentle umami
- Pleasant astringency
- Lightly bitter finish
- Vivid green appearance
Recommended Uses
- Traditional Usucha preparation
- Everyday matcha at home
- Tea ceremony lessons and practice
- Hot or iced matcha
- Matcha lattes and milk-based beverages
- Whipped cream and cream-based desserts
- Cakes, cookies, and other confectionery
Preparation Instructions
- Sift approximately 1.5g of matcha into a tea bowl.
- Add approximately 70ml of hot water.
- Use water at approximately 75–85°C in winter or 70–80°C in summer.
- First stir slowly to disperse the matcha.
- Whisk briskly with a chasen until a fine layer of foam forms.
- Finish by lifting the whisk gently from the center of the bowl.
Preparation Tips
- Sift the powder immediately before preparation to reduce clumps.
- Use freshly boiled soft water and allow it to cool before whisking.
- For a lighter and more refreshing flavor, prepare Isuzu slightly thinner.
- Adjust the amount of matcha, water, and temperature according to preference.
- Preheat the tea bowl and soften the chasen in warm water before use.
For Matcha Lattes and Confectionery
Isuzu pairs well with milk and cream. For a smooth matcha latte, sift the powder and blend it with a small amount of warm water before gradually adding milk.
For cakes, cookies, creams, and desserts, combine the powder thoroughly with dry ingredients or prepare a smooth matcha paste before mixing it with the remaining ingredients.
Product Specifications
Brand: Marukyu Koyamaen
Product Name: Isuzu (五十鈴)
Product Type: Japanese Matcha / Green Tea Powder
Tea Type: Primarily recommended for Usucha
Ingredients: Green tea (Japan)
Production Area: Kyoto Prefecture, Japan
Available Sizes: 40g Can / 100g Bag
40g Can Dimensions: ⌀6 × H7cm
100g Bag Dimensions: W21 × H14.5 × D2cm
Best Before: 4 months from manufacture
40g Can JAN: 4994520209042
100g Bag JAN: 4994520209608
Manufacturer: Marukyu Koyamaen Co., Ltd.
Manufacturer Address: 86 Terauchi, Ogura-cho, Uji-shi, Kyoto 611-0042, Japan
Size Options
40g Can: A compact and resealable format suitable for occasional use, home preparation, tea practice, and customers trying Isuzu for the first time.
100g Bag: A practical format for frequent matcha preparation, regular tea practice, matcha lattes, cafés, and confectionery. Transfer the powder to an airtight container after opening.
Storage and Handling
Store the unopened matcha in a cool, dark place or under refrigeration. Protect it from heat, humidity, direct sunlight, and strong odors.
If refrigerated or frozen, allow the unopened package to return close to room temperature before opening. Opening the package while it is still cold may cause condensation and affect the powder.
After opening, close the can securely or transfer the bagged matcha to an airtight container and refrigerate. Use as soon as possible to enjoy its natural color, aroma, and flavor.
Key Highlights
Balanced Flavor: Isuzu combines refreshing aroma, mellow umami, pleasant astringency, and light bitterness in an approachable Uji Matcha.
Enjoy in Multiple Ways: Prepare it traditionally, serve it over ice, or combine it with milk and cream for matcha lattes and desserts.
Two Practical Sizes: Choose the compact 40g can for occasional use or the 100g bag for frequent preparation, tea practice, and recipe development.
Notes and Precautions
- Isuzu is primarily recommended for Usucha preparation.
- Matcha may naturally form small clumps during transportation or storage; this does not indicate a quality problem.
- Sift the powder before preparation for smoother whisking and mixing.
- Natural color, aroma, and flavor may vary slightly between production lots.
- Keep the product away from heat, moisture, sunlight, and strong odors.
- Consume promptly after opening.