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Yamamasa Koyamaen
Roasted roasted green tea powder 100g Yamamasa Koyamaen
Roasted roasted green tea powder 100g Yamamasa Koyamaen
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$48.90 USD
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Yamamasa Koyamaen Roasted Green Tea Powder, Roasted, 100g
Hojicha powder brought to you by a tea wholesaler in Uji, Kyoto.
Carefully selected Kyoto Uji tea is twice-roasted to achieve a powerful, espresso-like aroma and rich flavor.
The deep color and roasted flavor unique to hojicha create an elegant taste.
Perfect for baked goods like chiffon cake and pound cake.
Made exclusively with green tea (hojicha). No food additives (colorings, preservatives, etc.) are used.
Double-roasting is a method of producing a highly fragrant tea by roasting the same tea leaves twice at a relatively high temperature.
■Name: Hojicha Powder
■Ingredients: Green Tea (Produced in Kyoto Prefecture)
■Net Weight: 100g
■Best-by Date: Shown on product package
■Storage Instructions: Store in a cool, dark place, away from heat and humidity.
■Manufacturer: Yamama Koyamaen Co., Ltd. (96 Kubo, Ogura-cho, Uji, Kyoto Prefecture)
■Nutritional Information (per 100g): Approximate values.
Energy: 342kcal, Protein: 25.7g, Fat: 3.6g, Carbohydrates: 51.8g, Sodium Equivalent: 0.0g
■Shipping: Room Temperature
■Instructions
※Before Opening: Refrigerating will maintain freshness. If refrigerated, return to room temperature before opening.
※After opening, tea freshness is important. Close the zipper tightly and consume as soon as possible.
■Other Information
※Delivery may take longer if the product is out of stock.
※Product packaging and specifications are subject to change without notice.
About Yamama Koyamaen
Yamama Koyamaen has been rooted in Uji-Okura since the Edo period, and has been cultivating and producing tea for generations. Renowned for cultivating superior tea varieties, Yamamasa Koyamaen has been awarded 18 prestigious teas by the head of a Japanese tea ceremony school. As a leading company in premium teas such as matcha, gyokuro, and sencha, the company supplies tea leaves to retailers and businesses around the world. Celebrating its 160th anniversary in 2021, Yamamasa Koyamaen controls every process in-house, from cultivation to processing, to guarantee unparalleled quality.
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