Product information
A stainless steel matcha sieve (with spatula).
This tool is used to sift lumpy matcha into smaller pieces to make it easier to dissolve when making and kneading matcha.
Made of stainless steel, it is heavy and easy to sift matcha.
It has a matcha top joint, so it is convenient to put sifted matcha into a thin tea container or teapot without spilling it.
It can also be used when making sweets with matcha to mix it evenly and bring out the flavor of the matcha.
"Size" Diameter: approx. 8 cm Height: approx. 8.2 cm
[Search words]
Tea ceremony, matcha, making thin tea, kneading thick tea, Urasenke, Omotesenke, Yabunai-ryu, Mushakoji-senke, Hayami-ryu, tea bowl, tea whisk, tea scoop, tea cloth, split practice, tray abbreviated tea ceremony, tea box, tea ceremony, outdoor tea ceremony
